Worcestershire sauce

Welcome to English as a Second Language Podcast number 1,027 – Adding Condiments to Food.

This is English as a Second Language Podcast episode 1,027. I’m your host, Dr. Jeff McQuillan, coming to you from the Center for Educational Development in beautiful Los Angeles, California.

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In this episode, we’re going to listen to a dialogue between Orlando and Janine about making your food taste better by adding condiments. Let’s get started.

Orlando: Hand me that Worcestershire sauce.

Janine: Here. You’re not putting that on your burger, are you?

Orlando: No, I’m using it for my hot dog.

Janine: Wait. You’ve put ketchup, mustard, mayonnaise, and barbecue sauce on your burger, and now you’re going to put